
Gelato #33, also known as "Larry Bird," is a legendary hybrid strain created by the Sherbinski breeding program, crossing Sunset Sherbet with Thin Mint Girl Scout Cookies. As one of the most famous phenotype selections from the original Gelato cross, Gelato #33 has become the defining expression of the Gelato family and one of the most commercially valuable genetics in modern cannabis history. The strain is celebrated for its sweet, fruity, and lavender aroma, balanced euphoric and body effects, and its role as a parent to countless derivative crosses. The Sherbinski creation established Gelato #33 as a cornerstone of modern West Coast cannabis breeding, and its influence continues to shape the direction of contemporary genetics.
| Attribute | Value |
|---|---|
| Type | Hybrid |
| THC % | 20-25% |
| CBD % | <1% |
| Dominant Terpenes | Caryophyllene, Myrcene, Limonene |
| Flowering Time | 55-65 days |
| Yield | Moderate (300-400 g/m² indoor) |
| Growing Difficulty | Moderate to Difficult |
Gelato #33 is a specific phenotype selection from the Gelato family, created by the Sherbinski breeding program:
Parent lineage: Sunset Sherbet x Thin Mint Girl Scout Cookies (Gelato #33 "Larry Bird" phenotype selection)
The Gelato cross was developed by the Sherbinski breeding program in the San Francisco Bay Area. When the original Gelato seeds were germinated, multiple numbered phenotype selections emerged, each expressing different characteristics. Gelato #33 -- named "Larry Bird" after the Boston Celtics legend -- was identified as the standout selection, expressing the most balanced and desirable combination of potency, aroma, and effects. The Larry Bird selection became the flagship Gelato phenotype and the basis for the Sherbinski brand. Gelato #33 has since been used as a parent in numerous high-profile crosses and remains one of the most sought-after genetics in the modern cannabis market.
| Cannabinoid | Typical Range |
|---|---|
| THC (Total) | 20-25% |
| CBD | <1% (typically 0.1-0.3%) |
| CBG | 0.5-1.0% |
| CBN | <0.5% (increases with age) |
The high THC range positions Gelato #33 as a potent cultivar best suited to experienced users. The 20-25% range delivers strong effects that build into a deep, satisfying experience. The GSC heritage contributes the high-potency genetics that define the modern Gelato lineage.
| Terpene | Approximate Share | Notes |
|---|---|---|
| Caryophyllene | 25-40% | Primary terpene; spicy, peppery, sweet -- adds warmth and complexity to the dessert profile |
| Myrcene | 20-30% | Earthy, herbal base providing body relaxation character and aromatic depth |
| Limonene | 15-25% | Significant presence; citrus notes enhancing the fruity-sweet character |
| Linalool | 3-8% | Floral, lavender notes contributing directly to the dessert-like profile |
| Pinene | 2-5% | Subtle pine undertones adding aromatic depth |
The caryophyllene-myrcene-limonene combination, with supporting linalool, produces Gelato #33's distinctive sweet-fruity-lavender dessert-like aroma. The linalool contribution is particularly notable in the #33 phenotype, giving it a recognizable lavender floral character that distinguishes it from other Gelato selections.
Gelato #33 is widely reported to produce:
Onset: Effects begin within minutes when smoked or vaporized; 30-90 minutes when consumed orally.
Duration: 2-3 hours for inhaled consumption; 4-6 hours for oral consumption.
Intensity: Strong. The high THC content delivers potent effects best suited to experienced users, though the balanced character makes the intensity more manageable than one-directional high-THC strains.
⚠️ Effects are self-reported and vary by individual, dose, tolerance, and consumption method. Not a prediction of any individual's experience.
Not Medical Advice -- The following lists commonly reported therapeutic applications. This does not constitute medical advice. Consult a healthcare professional before using cannabis therapeutically.
Commonly reported uses include:
Commonly reported adverse effects:
| Attribute | Details |
|---|---|
| Difficulty | Moderate to Difficult -- GSC lineage requires experience with nutrient management and environment control |
| Flowering Time | 55-65 days (indoor) |
| Yield | 300-400 g/m² indoor; 400-500 g/plant outdoor |
| Plant Height | Short to medium -- compact structure, inherits GSC compactness |
| Preferred Environment | Indoor or outdoor; prefers warm, dry, Mediterranean-like climate. Sensitive to humidity fluctuations. |
| Resistance | Moderate resistance to mold and pests. The GSC heritage carries sensitivity to nutrient imbalances and environmental stress. Requires experienced growing and careful attention to environment stability. The compact structure is manageable indoors. Responds well to topping, LST, and SCROG. Outdoor harvest in the Northern Hemisphere typically falls in early to mid-October. |
Gelato #33 shares the growing characteristics of the broader Gelato lineage. The compact indica-influenced structure is an advantage for indoor cultivation, but the sensitivity to nutrient imbalances and humidity requires experienced attention. The moderate yields are compensated by the high quality and market value of the flower. The lavender-floral terpene expression is best developed under stable, warm conditions with careful curing to preserve the dessert-forward aroma.
Back to Strain Database | Hybrid Strains | Strain Template Guide